Bruleed orange

Apple Cider, Bourbon and Amaretto Cocktails with Brûléed Oranges recipe

Bourbon and Orange Brûlée Cocktail is a wonderful combination of bourbon, liqueur, and ginger syrup with a brûléed orange for garnish.

Citrus season brings a variety of tart fruit to farmers markets and grocery’s stores. It’s the best time of year for sours and tiki drinks as well as beauti, bright garnishes. One of my favorite ways recently to serve them is bruleeing them. They lend a beautiful caramel depth of flavor to any drink. Muddling or garnishing cocktails with these brûléed fruits will up your cocktail game! If you have have had a bruléed grapefruit for breakfast, you know the simple winning combo of carmalized…

This Orange Creamsicle Crème Brûlée combines orange and vanilla in a rich and delicious way for an elevated dessert! Check it out!

This Grapefruit Brulee recipe transforms bitter grapefruit into a rich, sweet, decadent breakfast! Topped with creamy mascarpone.

This delicious blood orange olive oil cake couldn't be simpler to make. It's incredibly moist and delicious.

As the name promises, this fragrant cake is made with a whole orange – peel, pith, and all. The cake is suffused with vivid orange flavor and topped with a tangy orange glaze. Make it for your next dinner party or as part of a Valentine's celebration at home.Recipe adapted slightly from Samantha Seneviratne’s recipe in the Times, and inspired by the classic Sunset magazine recipe.

John Kanell on Instagram: "Delicious brûléed Orange Cheesecake Cake from my NEW BOOK is a must bake! 🍊Fluffy amazing cheesecake FULL of orange flavor nestled in a Biscoff Cookie crust with crunchy brûléed oranges crowning the whole thing! Recipe in the book so pre-order your copy today!! 👉 link in bio👈 #preppykitchen #onmytable #cheesecake #cakedecorating #dessert #oranges #cake #recipevideo"

A cheesecake, crème brûlée hybrid served in hollowed out oranges is sure to impress anyone at the dessert table.