Buttercream for cookies that hardens

A simple, delicious buttercream frosting for cookies that hardens! Made without heavy cream, this is the BEST frosting for sugar cookies.

The best homemade Sugar Cookie Frosting. Creamy frosting made in minutes to spread or pipe, that hardens too. And it tastes amazing!

This Easy Sugar Cookie Frosting Recipe is based on my favorite vanilla buttercream. It's fluffy and creamy, and comes together in 10 minutes.

Recipe for buttercream frosting for cookie decorating. This hybrid recipe is made by combining two buttercream frostings: American Buttercream and Easy Melted Butter Frosting. It's great for piping and spreading onto cookies. Allow buttercream to harden for 6-9 hours before stacking.Makes 4 cups.1 serving is 3 tablespoons.

I recommend using a crusting buttercream when decorating buttercream sugar cookies. This allows the buttercream to form an outside crust, giving them a bit more protection from getting accidentally squished. This is essential if you plan to transport these cookies from your house to another location or if you want to stack or seal them.

This is the perfect recipe for making buttercream frosting for cutout cookies that sets and hardens well making it easier to stack and transport the cookies

Looking for the best tasting buttercream frosting for sugar cookies, but one that actually hardens, too? This is your recipe! This AMAZING buttercream icing recipe, made without corn syrup, is PERFECT for decorating sugar cookies and cutout cookies, and it tastes DELICIOUS!

A wonderfully easy Sugar Cookie Frosting that hardens so you can stack your decorated cookies for storing, sharing, and shipping!

I am super excited to share this recipe, something I had never tried before and it is great not just for cupcakes, but also for cookie decorating. In fact, I have a post right now in my cookie blog…

You can package sugar cookies made with buttercream frosting! My tips for how to package buttercream cookies successfully and what products to use.