Canning chicken tortilla soup

This Mexican chicken soup canning recipe is a delicious soup and a great way to have this yummy soup on your shelves to eat for any meal. Canning homemade soups saves money, but it is also healthier than buying canned soups from the grocery store, because you know what is going into your soup. No preservatives are added, you can add how much salt or no salt, plus you can season the soup to your preference.

Have fun with this amazing home canned version of Julia Child’s famous Beef Bourguignon!

These are the absolute easiest soup recipes around. The best way to warm up after a long cold day is with a tasty bowl of soup!

Copycat Chick-Fil-A Chicken Tortilla Soup is a creamy soup full of chicken, beans, corn and lots of flavor!

Best part of pressure canning one-quart meals, soups and stews is you simply need to pop the lid, heat and eat!

Best part of pressure canning one-quart meals, soups and stews is you simply need to pop the lid, heat and eat!

This flavorful Chicken Tortilla Soup is made easy with rotisserie chicken and pantry stapels. Ready in just 30 minutes!

A canning recipe for Chicken Mexican Soup. I came up with this great tasting soup by following safe canning guidelines. I pressure can soup every summer to enjoy through the winter. It is easy and taste great! This recipe makes 7 quarts.

A homemade take on Chick-fil-A's Chicken Tortilla Soup that tastes even better than the original and that you can enjoy year-round and even on Sundays!

This delicious soup is one of my family’s favorites to enjoy during the cold winter months. It has an array of proteins and fresh vegetables for a healthy meal