A special Filipino beef dish that captured my heart since I was young because of its unique delicious taste. I love this dish so much. Ingredients 1 kilo beef sirloin, thinly sliced 1/2 cup soy sauce 3 calamansi or 1 lemon 1 tsp ground black pepper 4 cloves garlic, crushed 1 large onion, sliced into rings oil Procedure 1.Marinade beef in soy sauce, calamansi or lemon, and ground black pepper for an hour then fry until golden brown, set aside and save the marinating sauce because we will use…