Cookie dough recipe for decorating

this simple and easy sugar cookie recipe will become your go-to cut-out cookie recipe for all occasions. This recipe holds its shape, doesn't need to be chilled, and comes together easily.

Discover the secrets to baking easy and delicious cutout cookies with neat edges that won't spread as they bake!

Soft cut out sugar cookie recipe that keeps its shape and dough does not need to be chilled before baking- perfect edges every time!

These no chill, super soft sugar cookies keep their shape and come together quickly with only 6 ingredients! The only sugar cookie recipe you need!!

These Cut Out Sugar Cookies are soft, thick, sinfully buttery and taste amazing whether they are decorated or not! Make easy sugar cookie cut outs that keep their shape & edges. Great for decorating with royal icing or sprinkles. This is a no-chill recipe!

All the flavors of a classic snickerdoodle in a no-chill cut out cookie!

If you haven't noticed by now by now, I LOVE color. Even when I try to keep things under control, my simple four color palettes often become eight...or more. Apparently this also applies to cookie

Recipe for chocolate chip cut out cookies.

You know the one: the sweet + simple cookie dough that started it all. You can bake a batch straight up (why stop there?) or put your sugar cookie dough to work in one of these awesome recipes. Either way, they’re absolutely delicious! We’ve picked recipes to answer your favorite question: what to do with sugar cookie dough? Whether it’s a bar, traditional cookie, or even cupcake, you’re in for a real treat. All you need is a package of our famous Pillsbury cookie dough to get started.

This recipe for Pumpkin Spice Cutout Cookies is a delicious variation on traditional sugar cookies. These are the perfect cookie for fall!