Crispy rice cakes

Instantly elevate your leftover rice with these fun crispy rice bites. Made with savory seasoned short-grain sushi rice, these crunchy rice cakes create a restaurant-style base for your favorite sushi toppings.

Quarantine has opened my eyes to many things in my life that I will want to adjust when all of this has passed. One of them is the amount of food waste that happens in my home. I have a million excuses for why this happens, but I realize now that it must change. So, …

Got some extra rice cakes after making Tteokbokki? Try my 4-ingredient Honey Butter Tteokbokki in 10 minutes. Enjoy chewy-crispy rice cakes with a lucious buttery honey sauce!

Chilli Salmon Crispy Rice Cakes Recipe https://fooooods.com/chilli-salmon-crispy-rice-cakes-normasfooddiary

Crispy rice has a revered place in many cultures. These rice cakes, which work well as a side dish to a piece of grilled meat or fish, offer the delicious crunch of Korean nurunji or Middle eastern hkaka, with some of the herbed cheesy goodness of Italian arancini. The basic recipe can be used to accommodate vegetables other than zucchini and herbs other than mint, or can be made without either for a more simple backdrop for a fried egg or a simple snack for a child.

Quick and easy Crispy Rice Cakes with Spicy Peanut Sauce. A 15 minute appetizer recipe that's sinfully delicious.

Crispy soy rice cakes are topped with homemade spicy tuna and diced chives for a delicious, Japanese dish, perfect for a sushi dinner!

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Let’s learn how to make spicy tuna crispy rice at home and even better! Imagine crispy rice cakes topped with creamy avocado, perfectly seasoned sashimi grade tuna, spicy mayo, and sesame seeds. It’s a delicious appetizer or if you want, it can also be a main dish if you eat a few which I did […]

Crispy Rice Sushi recipe is crunchy, delicious, easy, and fun to make! The rice is crunchy outside and soft little chewy inside. Feel free to experiment and add your favorite toppings and sauce! They make great appetizer, party food, game days, or light supper! Makes 10-12 pieces.