Toasted Garlic Bits are easy to make and a great way to add flavor, aroma, and texture to your favorite dishes. Only two ingredients and ready in minutes!
A fresh clove of garlic adds a distinctive flavor to both cooked and uncooked dishes. Crushing garlic releases the flavor so the sharp taste of the garlic can take center stage in the dish. Commercial garlic presses are available that crush the cloves, but you can crush garlic quickly without any ...
INGREDIENTS 1kg red garlic White wine vinegar Basil Bay leaf Peppercorns Olive oil Salt METHOD Peel a head of garlic. Place all the cloves in a bowl with water and salt and let stand for 3