Cucumber avocado sushi rolls

Never underestimate the power (or I should say the flavor) of vegetables. Especially avocado.

Learn how to make sushi with this easy sushi recipe! Filled with mango, avocado, and cucumber, it makes a healthy, delicious sushi roll.

Have you ever wondered how to make vegan sushi? Let me show you how in a few easy steps with this easy vegan sushi recipe. It’s so simple and so delicious!

Filled with avocado, cucumber and carrots, these vegan sushi rolls are so easy to make at home! They are also fun to make!

Learn how to make sushi rolls at home with this easy cucumber roll recipe! Making sushi at home is actually quite fun and easy to do!

A really easy, pretty, appetizer that is perfect for vegans, vegetarians, gluten-free, and healthy eating. These are like little mouth explosions! Inspired by Pure Ella.

This raw vegan sushi is easy to make. These avocado cucumber rolls are bursting with flavor and are low carb, gluten-free, grain-free, and paleo-friendly.

This cucumber sushi is such an easy and refreshing lunch or appetizer idea. Filled with veggies, low in carb and a new way to enjoy "sushi" at home.

This CUCUMBER WRAPPED SUSHI ROLL is kinda like the love child between a Japanese maki and a smoked salmon tea sandwich! The refreshing cucumber exterior nicely contrasts the tasty interior of vinegared rice, savoury smoked salmon, creamy avocado and cream cheese. They are delicious little bites perfect for brunch, as an appetizer or a fun minimal-cook meal.