Dal khichdi

Moong Dal Khichdi is a simple, wholesome dish from India and is a comfort food for many Indians. It's made by cooking yellow mung beans and rice together and gently flavoring them with Indian spices. Khichdi is so delicious that many travelers from History like Ibn Batuta of Morocco, Afanasiy Nikitin from Russia, and Greek King Seleucus mentioned Khichdi in their writings.

Khichdi recipe is a light, comforting dish made with rice and moong lentils. Serve this healthy Indian Moong Dal Khichdi with curd and papad.

Preetha Athrey on Instagram: "Dal Khichdi 🔥 Comfort in a bowl is what Dal Khichdi made of rice, moong dal and spices is! Simple, healthy and hearty this dish is a universal favourite. The recipe I am sharing today is just perfect if you are looking for something warm and comforting. This variation has been tempered with ghee and fresh green garlic which enhances the flavour So do give this a try and home and follow my channel for more such easy-to-make delicious recipes and like, share and…

**Dal khichdi Recipe**- Rice and Moong dal are boiled to a soft consistency and the mixture is treated with an amazingly flavourful seasoning of Onion, Garlic, Tomato and Green Chillies. This Restaurant style Dal Khichadi recipe is out of this world!!. Try this Kichidi instead of regular rice and curry and you will eat it with great satisfaction. Garlic has a delicious taste and flavour when combined with ghee. For northerners there are many kichidis depending on the region and the way this…

Masoor Dal Khichdi is a popular and wholesome one-pot dish from India that combines red lentils (masoor dal) with rice, cooked together with a medley of spices and vegetables. This simple yet flavorful meal is a staple in Indian cuisine and is cherished for its ease of preparation, nutritional value, and comforting taste. It is often considered a go-to dish when you want something quick, nourishing, and satisfying.

Binjal Pandya | Food Photographer and Videographer on Instagram: "No Onion-Garlic ❌ Vaghareli Khichdi or Masala Khichdi, It is a most comfort food in this world for me. It is a Gujarati dish made from rice and assorted dals, vegetables and masala. Masala is a term for a blend of spices common in northern Indian cuisine. This khichdi is no onion-garlic recipe and one pot meal too. You can have it this Khichdi any day, any season or any time, even it perfect for lazy day. . Comment “khichdi”…

Vegetable Dalia Khichdi is a nourishing, wholesome Indian khichdi made with broken wheat (dalia), moong dal, and lots of vegetables in a pressure cooker. Learn how to make dalia khichdi in a few simple steps.