Italian pasta

Spaghetti with Garlic and Oil, also known as Aglio E Olio, is a simple and delicious 15 minute meal made from just 5 ingredients.

These pasta recipes will satisfy your cravings for Italian food in the easiest yet best way. And no, you won't need special tools or tons of ingredients (it's really possible to cook without cream and butter!)

Learn how to make a restaurant-worthy and authentic bolognese sauce at home served with pappardelle pasta noodles! This famous Italian meat sauce (also known in Italian as ragù alla bolognese) originated in Bologna, Italy, and comprises pork, beef, pancetta, and San Marzano tomatoes. The end result produces an intensely flavored sauce simmered for several hours to achieve perfect results!

Rich in tomato, magnificently meaty and the perfect pasta partner, create your own ragu sauce with this authentic recipe.

Comforting Creamy Tuscan Chicken Pasta made entirely in one pot! This easy, creamy pasta dish boasts big Italian flavors and tender chicken.

Our best ever traditional spaghetti carbonara with cheese and bacon. A cheesy pasta dish, easy to make & a family favorite.

Pasta al Limone is a bright, creamy and easy-to-prepare Italian pasta dish that’s the perfect for impressing your guests or for a simple and rewarding weeknight dinner.

You can make these easy pasta recipes for a delicious weeknight dinner with few ingredients. The recipes are vegetarian, and you can easily adapt them for vegan guests too.This recipe is a creamy and fresh lemon ricotta pasta.

This creamy mushroom pasta recipe makes a delicious meatless weeknight dinner! It's ready in about 30 minutes for an easy yet elegant and satisfying meal.

An easy traditional bolognese (Italian style meat and tomato sauce) that slowly simmers to flavour perfection.