Pasta branding

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Pasta Restaurant Branding, Pasta Brand Identity, Pasta Design Graphic, Pasta Branding Design, Pasta Graphic Design, Pasta Logo Design, Pasta Branding, Italian Branding, Pasta Logo

Co-founded by Orlando Lloyd and Oliver Hilliker, the Edinburgh and Glasgow-based studio saw “a huge gap in the market for good design within the hospitality sector,” and so started Fed & Watered as a way to provide exactly that. A studio still in its infancy, Fed & Watered’s portfolio already several impressive projects, which the duo chat to us about here.

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Claire Elizabeth
Pasta Restaurant Branding, Pasta Brand Identity, Pizza Shop Branding, Pasta Branding Design, Pasta Graphic Design, Pasta Typography, Pasta Branding, Pasta Packaging Design, Italian Branding

Gilo is a chain of fast food restaurants with a classical italian cuisine, created by the chef Giacomo Lombardi.The goal was to create a place of attraction with its own special atmosphere and the bright character of Italy, which will stand out from the…

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Oculta Studio
Italian Restaurant Branding Design, Street Food Branding Design, Pasta Design Graphic, Pasta Logo Design Ideas, Pasta Branding Design, Italian Food Branding, Italian Restaurant Brand Identity, Italian Branding Design, Pasta Graphic Design

Sicilia is a new fast food concept in Italy. People in Italy want to homemade pasta become available fast food, like pizza. Pasta is a trademark not only of Sicily but of the whole of Italy. This is food which is made from scratch daily, so that customers can enjoy in fresh pasta.

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Natweerapat Perk
Italian Food Branding, Pasta Restaurant Design, Pasta Branding, Restaurant Merchandise, Noodles Logo, Pasta Delivery, Food Delivery Packaging, Package Food, Restaurant Graphics

Pasta Basta is a local Italian restaurant chain that was established in 2010 in the Mahane Yehuda market in Jerusalem, and today has about 18 branches nationwide. For Pasta Basta, good and quality products, the pastas are fresh, the vegetables are cut on the spot, the pizza dough is made in the kitchen. However, the […]

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Divya Jindal