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Taylor K.
Plating
Elevate your culinary creations with these creative plating ideas. Learn how to present your dishes in a visually appealing and appetizing way to impress your guests.
Jennifer Dicken-Prince
Juanita
People In This Online Group Take Food Plating To Another Level, Here Are 30 Of The Most Impressive Examples
Looks matter. Sure, it's just one factor but we can't deny its weight. Whether we're choosing a jacket or a car, we want it to please our eyes. And food is no exception. Yes, it should taste good, yes, it should be nutritious but why can't it be beautiful too?
Rere
Toasted barley may not be a flavour typically associated with desserts but here Roberta Hall-McCarron uses it to flavour a panna cotta, which is garnished with an assortment of summer berries and buckwheat.
Stephanie Wurster
Jackelin Mercedes Ponce Parraga
Alejandra
Beef, forbidden rice, king trumpet adobo, pea parsley puree, miner's lettuce, green garlic vinaigrette, garlic roots and chips
Photo by KarloEvaristo | Cookniche, linking the culinary world
Sara McMahon
Sarah Moore
4th Place Most popular photos @cookniche - March 2017 5,633 likes Beef, forbidden rice, king trumpet adobo, pea parsley puree, miner's lettuce, green garlic vinaigrette, garlic roots and chips - by @karloevaristo Join our Cookniche community for chefs, food lovers, enthusiasts, photographers, food designers and all those who work with and around food Direct link in bio.
Sean Olnowich
