All Photos - The Grower's Daughter This past Saturday, I hosted a bridal shower (there will be photos of that coming soon, courtesy of Jenny from Reed Photography). It was a tea. When I think of tea, I think of plump scones smothered in melted butter and a generous spoonfull of sweet preserves. I've tried numerous scone recipes and, until now, have yet to be successful in finding the perfect scone recipe. Unsuccessful that is, until I came across this recipe from Bill's Food by Bill Granger…