Sugar cookie add ins

Sugar Cookie Bars are thick, soft-baked and topped with the best cream cheese frosting! Sugar cookie bars bake in a cookie sheet to serve a crowd.

You know the one: the sweet + simple cookie dough that started it all. You can bake a batch straight up (why stop there?) or put your sugar cookie dough to work in one of these awesome recipes. Either way, they’re absolutely delicious! We’ve picked recipes to answer your favorite question: what to do with sugar cookie dough? Whether it’s a bar, traditional cookie, or even cupcake, you’re in for a real treat. All you need is a package of our famous Pillsbury cookie dough to get started.

This EASY cookie recipe creates the best soft, chewy, sprinkle covered sugar cookies!! No need to bring your butter and cream cheese to room temperature and NO CHILL time. Better than any bakery cookie and ready in about 30 minutes!

Brown Sugar Cookies are sweet, soft, chewy, and the perfect spin on the traditional cookie - ready in 30 minutes! Click for a yummy cookie!

Learn how to make Lofthouse Cookies in your own kitchen! These pillowy soft sugar cookies are topped with sweet pink frosting and sprinkles for that classic look.

Tender, buttery and slightly tangy sugar cookies are coated in cinnamon sugar and baked to perfection in this classic dessert! Whip up a batch of these Chewy Snickerdoodle Cookies and experience blissful comfort with each cozy bite.

These Sprinkle Sugar Cookies are a classic sugar cookie that's loaded with sprinkles. They're soft and buttery with perfectly crisped edges.

Turn store-bought cookie dough into something spectacular with these fun and simple recipes the whole family will love.

Light and crumbly Pecan Sandies melt in your mouth with a delicious flavor and texture. Similar to snowball cookies and mexican wedding cookies, these butter cookies are incredible.

This Swig cookie recipe is the best copycat version of their signature sugar cookies. A no chill, no roll, drop cookie resulting in a thick chewy cookie topped with a sweet layer of frosting. Bonus points for being able to eat them straight out of the freezer!