Sushi bake without cream cheese

This is the only sushi bake recipe you need. This recipe does not contain any cream cheese, and is bursting with flavor. This is my version of sushi bake, lion king style.

Looking for a way to make sushi easily? This crab sushi bake recipe is a deconstructed version of a sushi roll and simple enough for anyone to make!

This Sushi Bake - or Sushi Casserole - is ridiculously easy to make, thrifty, and tastes far better than it has any right to! SO good!

This easy sushi casserole puts a delicious and family friendly spin on your favourite California sushi roll. Enjoy as a budget friendly weeknight dinner!

This crave-worthy salmon sushi bake is a twist on the viral Tiktok meal. Sticky sushi rice baked with salmon, cream cheese and furikake seasoning then served with spicy kewpie mayo and seaweed sheets for snacking. Jump on the sushi bake trend - you won't believe how delicious it is!

This Easy Sushi Bake is made with creamy crab filling, spicy mayo, and tangy sweet rice. You'll love how easy and delicious it is.

This easy crab sushi bake takes about 30 minutes from start to finish and is the perfect main dish or appetizer for your next get together! It's made with imitation crab, sushi rice, kewpie mayo, cream cheese, and furikake but you can customize the ingredients to suit your families taste!

A deconstructed sushi dish baked with layers of delicious ingredients. Enjoy as is or with pieces of nori.

Bring the taste of California rolls to your kitchen with this California Roll Sushi Bake. It's a deconstructed version of the popular sushi roll, transformed into a baked casserole. This dish is perfect for those who love the flavors of a California roll but want the ease of a baked meal. With layers of seasoned rice, crab, and creamy toppings, it's a fun and tasty twist on traditional sushi, ideal for a family dinner or a casual gathering.

By learning to make a Philadelphia Roll from scratch, you can have fresh sushi at home whenever you like! Smoked salmon, cream cheese, and julienned cucumber is rolled up together in smoky nori seaweed and lightly sweet sushi rice.