Vegetarian sushi rolls

These vegetarian sushi recipes are easy to make at home! From cucumber to sweet potato to veggie quinoa, sushi is just as delicious without the fish.

These Vegan California Rolls have a Spicy Tofu Crab Salad filling that will make you prefer homemade sushi over takeout!

This Vegetarian Sushi Recipe creates veggie spicy "tuna" rolls made from tomatoes! They taste just like the classic sushi roll but are vegan!

These vegetable sushi rolls are pretty easy to make and definitely delicious. Have a look and give them a try.

Rainbow Veggie Sushi Rolls are bright, colorful, and delicious. These rolls are vegan and so addicting! Serve these rolls with sriracha mayo and soy sauce for the best veggie rolls around!

These vegan sweet potato sushi rolls are filled with chewy brown rice, crispy oven-baked sweet potato sticks and umami-rich nori sheets.

This simple Vegan California Roll recipe tastes just like the original, but it's totally vegan! Homemade sushi is so fun to make, very affordable, and soooo tasty! The filling is made up of 6 simple ingredients that when combined taste just like the classic California roll but no fish are harmed :)

Sushi is colorful and beautiful, so we often think it must be difficult to make, but nothing could be further from the truth. With a few helpful tips, you can be rolling sushi like a master and creating sushi any time you like.

This Vegan Sushi Recipe is easier than you think! With a few insider tips, sushi won't seem so intimidating. Then customize your roll with your favorite veggies and wow your friends by bringing the sushi bar home.

Make this spicy tofu crunch rolls with chili panko and teriyaki sauce. An explosion of flavours that will leave your taste buds happy.