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The Perfect Filet Mignon Takes Half A Stick Of Butter (& Is So Worth It)
Avoid the stuffy steakhouse and cook the perfect filet at home instead. We'll give you all our top tips on how to cook this steak to perfection.
Delish
7M followers
Ingredients
Meat
• 4 (6-oz.) filet mignon
Produce
• 1 tbsp Rosemary
Baking & Spices
• 1 Black pepper, Freshly ground
• 1 Kosher salt
Oils & Vinegars
• 2 tbsp Olive oil, extra-virgin
Dairy
• 4 tbsp Butter