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Recipe from
whiskaffair.com
Dahi Puri (Dahi Sev Batata Puri)
20 ratings
· 40min
· 4 servings
Dahi Puri (Dahi Sev Puri, Dahi Batata Puri) is a very popular Indian street food where puri (golgappa) is topped with various chutneys, masalas, boiled potatoes, fine sev, and yogurt. Make this Indian chaat using this simple recipe.
Indian Chaat
Dahi Puri
Sev Puri
Variety Food
Indian Food Photography
Puri Recipes
Pani Puri
Chaat Recipe
Indian Street
Whisk Affair
186k followers
Ingredients
Produce
• 1/2 cup Chickpeas, black
• 2 tbsp Cilantro
• 1/2 tsp Ginger, juice
• 1/4 cup Pomegranate seeds
• 1/2 cup Potatoes
Condiments
• 1/4 cup Mint coriander chutney
• 1/4 cup Tamarind chutney, sweet
Baking & Spices
• 1/4 tsp Kashmiri red chili powder
• 1/2 tsp Salt
• 1 tsp Sugar
Nuts & Seeds
• 1/4 tsp Cumin, roasted powder
Dairy
• 1 cup Yogurt, plain
Other
• 1/2 teaspoon chaat masala
• 30 40 golgappa puri (pani puri)
• 1/4 cup Boiled whole green moong
• 1/4 cup Nylon sev
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