Dining Services Director
$28.00 - $31.00 per hour | Great Benefits! Complimentary Parking! Complimentary Meals!
Era Living is seeking a Dining Services Director to become the newest members of our Dining Services team located in our University House Issaquah Community in Issaquah, WA. Available shifts will be scheduled Tuesday - Saturday, 10:00am - 06:30pm.
Competitive Compensation/Benefits Package Includes:
This position is supervises dining room staff and oversees all aspects of daily operations of the Dining Room to ensure the highest quality of service to residents and their guests. The Dining Services Director develops staff schedules, insuring adequate staffing for all shifts, with consideration of budget and quality of service for all meals and special events.
Required Knowledge, Skills, and Abilities:
If you are passionate about improving the quality of life for older adults and exemplify a values based approach to your work, demonstrating integrity, credibility, consistency, strong team orientation, and outstanding communication, we welcome your application!
Era Living was voted “2023 Winner: Best in the Pacific Northwest - Senior Community” by the Seattle Times.
Era Living is seeking a Dining Services Director to become the newest members of our Dining Services team located in our University House Issaquah Community in Issaquah, WA. Available shifts will be scheduled Tuesday - Saturday, 10:00am - 06:30pm.
Competitive Compensation/Benefits Package Includes:
- Medical/vision/prescription drug plan
- Dental plan
- Life and Accidental Death & Dismemberment insurance
- Long-Term Disability insurance
- Flexible Spending Accounts for health care and dependent care
- 401(k) retirement plan with generous company match (eligibility contingent on age requirement)
- Progressive vacation package starting at 15 days per year
- 8 paid holidays per year; double pay for holidays worked
- 1 hour paid sick time for every 40 hours worked
- Employee Assistance Program
- Leadership bonuses
- Longevity bonuses
- Employee discount programs
This position is supervises dining room staff and oversees all aspects of daily operations of the Dining Room to ensure the highest quality of service to residents and their guests. The Dining Services Director develops staff schedules, insuring adequate staffing for all shifts, with consideration of budget and quality of service for all meals and special events.
Required Knowledge, Skills, and Abilities:
- Knowledge of food service management
- Possess basic technical knowledge and dining room administrative knowledge
- Ability to plan, train, direct, and supervise others
- Ability to use good interpersonal skills when interacting with Residents, family members, visitors and co-workers
- Ability to use Word processing software, spreadsheet software, e-mail and the Internet
- Ability to read, write and communicate in English
- Ability to pass DSHS background check, required
- Must have 2-5 years of experience in restaurant or retirement food service
- Supervisory skills required
- Food handlers permit, CPR and First Aid certification, and Alcohol Serving Certification
If you are passionate about improving the quality of life for older adults and exemplify a values based approach to your work, demonstrating integrity, credibility, consistency, strong team orientation, and outstanding communication, we welcome your application!
Era Living was voted “2023 Winner: Best in the Pacific Northwest - Senior Community” by the Seattle Times.
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Seniority level
Entry level -
Employment type
Full-time -
Job function
Management and Manufacturing -
Industries
Hospitals and Health Care
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