Executive Sous Chef Relo to Key West

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We are the most luxurious Resort in all of the Florida Keys! We offer a unique coastal cuisine that is second to none. If you have a passion for fine-dining, love remote destinations, and want to work at one of the most beautiful hotels in the world then this is the opportunity for you!

Luxury Hotel Executive Sous Chef Qualifications

• At least 3 years of kitchen leadership (CDC, Sous, Lead, tournet) in a fine dining restaurant
• Strong financial acumen and ability to work within food cost and labor cost guidelines
  
  

Luxury Hotel Executive Sous Chef Responsibilities

• Create and update menus, recipes, and SOPs in concert with leadership
• Teach and manage Sous Chef and Culinary team on all recipes and expectations
• Be a leader and inspire with positivity and passion
  
  

Luxury Hotel Executive Sous Chef Benefits

• Excellent compensation
• Housing
• Health plans
• 401K with match
• Additional perks
  
  

At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share. JOB ID: 138352 #post

Jamaloan Abraham

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, $100,000 - $105,000,