Chicken sushi rolls recipes

Crispy Chicken ‘Katsu’ Sushi Rolls – Hiroko's Recipes

Do you wish to try something new? Read on to find my teriyaki chicken sushi roll recipe and other chicken variations that you may use as fillings.

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Get ready for a burst of flavour and colour with our chicken tempura roll sushi recipe! Loaded with crispy chicken and fresh avocado, this chicken tempura sushi roll is an explosion of taste in every bite. Embrace the essence of sushi with this delightful tempura sushi roll – perfect for picnics and barbecues!

These sushi rolls taste great with teriyaki chicken, avocado, and fresh asparagus. You can certainly sub other fillings, such as cooked or fried shrimp, fried crab, imitation crab meat, tofu, or sushi grade raw fish. Other fresh filling ideas include carrots, cucumbers, kaiware sprouts, cream cheese, or mango.

Roll cooked chicken coated with hot sauce, carrot, and celery in sushi rice and nori for a sushi roll inspired by Buffalo-style chicken.

If you adore dynamite sushi rolls and have always wanted to make them at home, this dynamite sushi roll recipe is the best. These dynamite sushi rolls are made of tempura shrimp, avocado, cucumber, and a mixture of hot sauce and maple syrup. They make a great appetizer or easy lunch with their vibrant flavors.

A delectable fusion of Japanese flavours. Made with tender, sweet and savoury teriyaki-glazed chicken, cucumber and perfectly seasoned sushi rice, this delightful sushi creation caters to sushi lovers and non-seafood eaters alike.

This is a perfect appetizer or main dish for a weekend dinner.