Cowboy quiche

The Pioneer Woman's Cowboy Quiche is a deep dish take on the high falutin' sounding quiche lorraine, with plenty of smoky bacon, sweet caramelized onions, and savory cheddar cheese to satisfy any hungry stomach, whether it's at breakfast, brunch, or dinner!

INGREDIENTS 1 unbaked pie crust 2 yellow onions, thinly sliced 2 tablespoons butter 8 slices bacon 8 large eggs 1 1/2 cups heavy cream or half and half Kosher salt and freshly ground black pepper,

Everyone loves this quiche—even cowboys.

This recipe for an easy Meat Lovers Quiche will answer all of your questions about quiches and you will be set to have a ....

Years ago, my friend Lisa brought Cowboy Quiche to a baby shower and I fell in love, but never actually made it until this year. You see, usually when I host brunches, I am hosting for other peopl…

A deep dish delight packed with caramelized onions, bacon, and sharp cheddar cheese, this Cowboy Quiche is what your Sunday brunch needs. Real cowboys eat this quiche!

A deep dish delight packed with caramelized onions, bacon, and sharp cheddar cheese, this Cowboy Quiche is what your Sunday brunch needs. Real cowboys eat this quiche!

This recipe combines beef for breakfast, in a kicked up quiche recipe that induces green chillis and queso fresco. It is one of the BEST quiches around.

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Southwestern Sausage Quiche - Sausage, cheddar cheese, Rotel, eggs, taco seasoning, sour cream, milk & pie crust. Great for breakfast, lunch or dinner.