Fruit cake recipe christmas

This wonderfully dark Christmas cake is chock full of nuts and fruit. Here's how to make it yourself this holiday season.

In this article, you will find three family fruitcake recipes, a recipe for fruitcake cookies, and the best commercial fruitcake I’ve ever found.

Super moist fruit cake recipe will help you make soft and moist fruit cake in a very simple and easy 3 step method.

A 70+ year old tried and true family recipe that has been passed on through the generations. A densely rich cake bursting with sweetened fruit and robust spices that is a must make recipe every Christmas season.

A rich, fruit packed, brandy soaked cake. Moist and full of flavour! Great for Christmas or for a wedding cake

Claxton Fruit Cake is known worldwide for old-fashioned goodness and traditional holiday appeal, the 'Choice of Millions Since 1910'.

My grandmother and mother made these cakes for years. They are moist but don't contain eggs. Applesauce is the secret ingredient. I sold these at bake sales for years and we had many customers who returned every year just to get one.

The only fruit cake I’d eat as a child, this recipe was my grandmother’s special treat at Christmas time. It’s chock full of pecans, walnuts, crystalized fruit, dates, cherries, raisins and pineapple.

Mary Berry’s Boiled Fruit Cake is a simple yet delightful treat rich in flavor. combines water, sugar, dried fruit, butter, spices, bicarbonate of soda, eggs, and self-raising flour. With a total time of 90 minutes, it yields 8 servings.

This easy fruitcake is perfect for the holidays. It's light, tender, and full of dried fruits and nuts. Sprinkle the loaf with brandy, or leave it out. Either way, this fruitcake is a welcome addition to the holiday table.