Jiggly pancakes

These Japanese soufflé pancakes are super fluffy, jiggly, and pillowy soft! They are a delight to have for breakfast, snack, or dessert and will wow any lucky guests you invite for brunch!

Japanese style Soufflé Pancakes

I was looking at pictures of beautiful Japanese pancakes last night, when a fun idea came to me.

Gettin' jiggly with it.

We've all seen this cheesecake and wondered how it's made. So, now's the time to learn the art of crafting a fluffy and jiggly Japanese cheesecake at home. This classic Japanese dessert is a delightful fusion of lightness and creaminess, achieved through the meticulous combination of egg yolk custard with whipped meringue to create that signature bounce. Adding cream cheese, butter, and milk to the custard provides a rich and indulgent dimension to each bite. With patience and precision…

The ultimate guide to making fluffy Japanese souffle pancakes at home successfully. I'm sharing clear instructions with troubleshooting tips!

Souffle pancakes are a must-try for any pancake lover!

Fluffy Japanese Pancakes are a soft, airy cotton candy-like pancake dream come true. Through diligent practice and a bit of patience, I have come up with a foolproof recipe that yields fluffy, jiggly souffle pancakes. Have a crack at this dish for tomorrow’s brunch or for tonight’s dessert.

Japanese fluffy pancakes (souffle pancake) are the best in the world! Cafe Gram in Shinjuku is known to be at the top for the best breakfast in Tokyo.

[I ate] Jiggly pancakes from Cafe Gram Shibuya Tokyo Japan #TTDD#TheThingsDadsDo