Seafood boil is a classic American dish, a staple of summer barbecues and beach parties. While it’s a delicious meal on its own, it’s not uncommon to have leftovers after a feast. Fortunately, there are many creative and tasty ways to repurpose the remaining seafood. In this article, we will explore five ideas for what to do with leftover seafood boil, ranging from seafood chowder to seafood fried rice.