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shakanranch.com
Roasted Garlic, Rosemary, and Kalamata Olives Sourdough Bread
4 ratings · 14hr 50min · servings
njoy the delicious creation of homemade roasted garlic, rosemary, and Kalamata olive sourdough bread. Infused with the rich flavors of roasted garlic, fragrant rosemary, and Kalamata olives. Each bite has the perfect amount of flavors and ideal to accompany any dish.
Veronika B || Shakanranch.com
474 followers
Ingredients
Produce
• 4 Garlic cloves
• 1 tbsp Rosemary, leaves
Condiments
• 10 Kalamata olives
Baking & Spices
• 520 g Bread flour
• 12 g Salt
Oils & Vinegars
• 1 tbsp Olive oil
Prepared
• 100 g Active sourdough starter
Liquids
• 385 g Water