I've been on a quest to find a recipe for thick and chewy oatmeal raisin cookies, that are also soft and moist, and this one delivers. The cookies are very texture-filled and are loaded with oats and an abundance of raisins in every bite. The bread flour used helps them bake up thick, tall, and gives them extra chewiness. They're hearty, chunky, and wholesome. You can tell yourself they're healthy from the whole grains and dried fruit used and they're not an overly sweet cookie. They're a…
