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damndelicious.net
CLASSIC EGGS BENEDICT
3 ratings
· 30min
· 4 servings
A Mother's Day brunch recipe featuring the perfect poached eggs! Served with an easy hollandaise sauce that's prepared in the blender, these homemade eggs benedict are the BEST. Serve them on Easter Sunday breakfast first!
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Damn Delicious® | Quick and Easy Family-Friendly Meals
752k followers
Ingredients
Meat
• 8 oz Ham, smoked
Produce
• 2 tbsp Chives, fresh
• 2 tbsp Dill, fresh
Refrigerated
• 8 Eggs, large
• 3 Pasteurized egg yolks, large
Condiments
• 1 tbsp Lemon juice, freshly squeezed
Baking & Spices
• 1/8 tsp Cayenne pepper
• 1/4 tsp Kosher salt
Oils & Vinegars
• 1 1/2 tbsp White vinegar
Bread & Baked Goods
• 4 English muffins
Dairy
• 1/2 cup Butter, unsalted
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