Delicious Austrian Desserts to Satisfy Your Sweet Tooth

26 Best Austrian Desserts You Absolutely Need to Try!

Let me introduce you to Austrian Desserts - the kind you can't live without! Things like Kaiserschmarrn and Apple Struddle.

The Crave Traveler | Travel Tips & Inspiration

Austrian Dessert Recipes

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15 Austrian Desserts You Must Try! - Chef's Pencil

Want to eat like a true emperor or empress? While Austria is a small country, it looks back on a rich imperial history. Even today, its capital city

Andreja Kar

Austrian Recipes

Easy Linzer Cookies Recipe

How to Make Austrian Stuffed Sweet Rolls (Buchteln)

Buchteln (or wuchteln) are pull-apart style Austrian sweet yeast rolls typically filled with apricot or plum jam. Enjoy them for breakfast or dessert!

Katy Marxer

Austrian Desserts Traditional

20 Traditional Austrian Desserts

The hills are alive with the sound of devouring these Austrian desserts! From strudel to tortes to crepes, these authentic treats are so irresistible.

Diana Wilkerson

Austrian Desserts Traditional

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Austrian Recipes, Austrian Desserts, Strudel Recipes, Seasonal Desserts, Apple Strudel, Cinnamon Apple, Hungarian Recipes, Granny Smith, Baklava

Authentic Austrian Apple Strudel

An amazing blend of sweet and tart come together in this tantalizing Austrian apple strudel dessert! Try a slice for breakfast too!

Typical Austrian Food – 20 Traditional Dishes & Desserts

Guide to typical Austrian food - 20 traditional dishes & desserts, explains cuisine divided into vegetarian dishes, meat dishes, sweets, beers, wines.

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Regional, Austrian Recipes, Hungarian Desserts Recipes, Salzburg Nockerl Recipe, Europe Recipes, Cookbook Inspiration, Austrian Desserts, Austrian Food, Hungarian Desserts

Salzburger Nockerln Cake Recipe

The exquisite vanilla-flavored Salzburger Nockerl are light and fluffy; they have a soufflé-like texture. This dish has a lengthy history, much like so many other excellent Austrian desserts. In the 17th century, the Nockerl were created in Salzburg.

Rebecca Humphreys

Regional

Austrian Recipes

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Salzburg Nockerl Recipe

Austrian Chocolate Cake

Amy Dellera

Austrian Chocolate Cake

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Sachertorte Recipe

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What to Eat in Austria - A Native’s Guide to the Classic Austrian Foods to Order

Savor the delights of one of Central Europe’s most rich and flavorful cuisines with these Austrian foods, energizing and satisfying natives and tourists alike from the coffee shops of Vienna to the rural villages of the Eastern Alps.

Shirley Hughes

Austrian Breakfast Recipes

Austrian Food Traditional

Austria Food Recipes

Austrian Recipes Traditional

Austrian Appetizers

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Kaiserschmarrn Recipe - (Austrian Shredded Pancake) - The Foreign Fork

Shredded pancakes, rum-soaked raisins, and a side of plum preserves make this Kaiserschmarrn, a popular Austrian dessert.

Mother's Day Breakfast

Pinterest

Austrian desserts

Let me introduce you to Austrian Desserts - the kind you can't live without! Things like Kaiserschmarrn and Apple Struddle.

Want to eat like a true emperor or empress? While Austria is a small country, it looks back on a rich imperial history. Even today, its capital city

Buchteln (or wuchteln) are pull-apart style Austrian sweet yeast rolls typically filled with apricot or plum jam. Enjoy them for breakfast or dessert!

The hills are alive with the sound of devouring these Austrian desserts! From strudel to tortes to crepes, these authentic treats are so irresistible.

An amazing blend of sweet and tart come together in this tantalizing Austrian apple strudel dessert! Try a slice for breakfast too!

Guide to typical Austrian food - 20 traditional dishes & desserts, explains cuisine divided into vegetarian dishes, meat dishes, sweets, beers, wines.

The exquisite vanilla-flavored Salzburger Nockerl are light and fluffy; they have a soufflé-like texture. This dish has a lengthy history, much like so many other excellent Austrian desserts. In the 17th century, the Nockerl were created in Salzburg.

Savor the delights of one of Central Europe’s most rich and flavorful cuisines with these Austrian foods, energizing and satisfying natives and tourists alike from the coffee shops of Vienna to the rural villages of the Eastern Alps.

Shredded pancakes, rum-soaked raisins, and a side of plum preserves make this Kaiserschmarrn, a popular Austrian dessert.