Parsley uses

For me, transitioning into cooler weather means spending more time in the kitchen again after a long hot summer spent avoiding the oven. Once there’s a slight chill in the air, I get excited about devoting more time to meal-making. A warm bowl of pasta is always an easy, cold-weather comfort food and this hearty whole wheat spaghetti is exactly what I want right now.

Parsley is a great herb—but what do you do with whole bunches of it? Here are, ahem, a *bunch* of ideas.

Learn how to dry fresh parsley in the oven to preserve it for later. Enjoy homegrown parsley through the year and prevent waste!

Learn how much dried parsley to substitute for fresh parsley to ensure your recipes are flavorful and well-balanced. Plus, find out when to best use fresh parsley and when dried is needed.

This budget friendly version of pesto will be your new favorite way to use up all of your leftover parsley! Parsley pesto with walnuts is so delicious on pasta, sandwiches, steak, and chicken.

Parsley is such a wonderful herb and is a great addition to any herb garden. Lets take a look at how to grow it and its uses. Lets make parsley popular again

Wonder how to use parsley in cooking? These fool proof tips teach you what to do with it+ how it transforms what you cook!

Did you know that many Hollywood starlets precisely use this emerald green herb as a secret ingredient to their dishes when they have to drop a few pounds before a major event? Yes, you have read that right! And this is only the beginning of surprising health benefits of parsley.

Check out this creative list of 25 parsley recipes ! From salads and soups to main courses and sides, this vibrant herb plays a key role.

Homemade Chimichurri Sauce boosts flavor to grilled meats. A herby sauce that's easy to make, delicious as a marinade or steak sauce.